Ambika Small No. 2 Heavyweight Pure Ayurvedic Copper Lota for Health

Throughout the ages, the therapeutic properties of copperware have been cherished and passed down. Water stored in copper vessels is believed to be a rejuvenating elixir, renowned for its ability to purify and promote well-being. This ancient wisdom, rooted in Ayurveda and Vedic practices, extols the benefits of copper in regulating digestion and supporting cardiac health.

Key Features:

Digestive and Cardiac Support: Copper utensils, revered since ancient times, are believed to aid in digestion and contribute to cardiovascular wellness, as per Ayurvedic teachings.

Antimicrobial Properties: Copper has long been recognized for its natural ability to inhibit the growth of bacteria, viruses, and fungi, ensuring the purity of stored water.

Traditional Practice: Our scriptures recommend the consumption of water stored overnight in copper utensils, with four glasses consumed every morning to harness its purported health benefits.

Care Tips:

Hand washing: Clean copperware by hand to avoid damage from dishwasher detergent, which can cause oxidation and permanent harm.

Occasional Deep Cleaning: For thorough cleaning and restoration of shine, use a solution of equal parts vinegar or lemon juice and salt diluted with water. However, avoid frequent use to prevent excessive wear.

Avoid Abrasive Materials: Steer clear of abrasive cleaners like steel wool, as they can scratch and damage the surface of copper.

Gentle Daily Maintenance: For regular upkeep, use a mild cleaning liquid with a soap base, warm water, and a soft cloth. This gentle approach will help preserve the integrity and appearance of your copperware for long-lasting enjoyment.